Products

  • BL 55 flour - Júlia Malom, Ungaria
    Pastry flour BL 55 is used in the preparation of doughs for cakes and pastry fine products.
  • BL 65 flour - Júlia Malom, Ungaria
    BL 65 flour is used for the preparation of bake products and pizza.
  • BL 80 flour - Júlia Malom, Ungaria
    BL 80 flour is rich in fibers and vitamins and has a high mineral content.
  • BL 112 flour - Júlia Malom, Ungaria
    BL 112 flour is rich in fibers and vitamins and has a high mineral content.